Category: Biology

Biological systems, like cells, use diffusion through selectively permeable membranes to permit specific substances passage.

Smaller molecules diffuse faster than larger ones due to their ability to pass through pores easily.

Higher temperatures increase diffusion rates by boosting molecular kinetic energy, thereby speeding up movement.

Diffusion is a natural process occurring in gases, liquids, and solids, albeit more slowly in solids.

Diffusion is the process where molecules move from high to low concentration areas in biological and physical systems.

Osmosis in organisms regulates cell volume and prevents damage via mechanisms like ion pumps and transport proteins.

In this article we will discuss The Diversity of Life (2)

Fermentation aids in producing alcoholic beverages, food, pharmaceuticals, biofuels, enzymes, bioproducts, and helps in wastewater treatment.

Fermentation yields numerous products like ethanol, carbon dioxide, and organic compounds, dependent on used microorganisms and substrates.

Fermentation is a metabolic process that transforms carbohydrates into alcohol or organic acids using microorganisms like yeast or bacteria.