Categories
Biology

Fructose

Fructose is a natural sugar found in fruits, vegetables, and honey, playing a role in metabolism.

Categories
Biology

Nutmeg

Nutmeg, from the seed of the Myristica fragrans, is a versatile spice used in sweet and savory dishes globally.

Categories
Biology

Palmolein Oil

Palmolein oil, derived from oil palm fruit, is versatile and controversial due to environmental impact and nutritional concerns.

Categories
Biology

Dates

Dates are sweet and nutritious fruits enjoyed as snacks and in cooking, with cultural significance in Ramadan.

Categories
Biology

Prunes

Prunes are dried plums with a sweet taste and dark color, popular as a snack and sweetener.

Categories
Biology

Scots Pine

In this article we will discuss Scots Pine

Categories
Biology

Maize

Maize, known as corn, is a versatile crop with global significance in food, animal feed, and industry.

Categories
Biology

Arbequina

The Arbequina olive: prized for high-quality oil, versatile, and globally cultivated for its impact on industry.

Categories
Biology

Olive Tree

The Olive tree, native to the Mediterranean, has economic, cultural, and symbolic significance globally.

Categories
Biology

Aloe vera

Aloe vera, a succulent plant with medicinal properties, is cultivated worldwide and used in skincare and health products.